Amazon.com Widgets
I’m not mad.  Really.

About Ramblings of a Hopeless Khowaga

Welcome to my Web site. My name is Chris, and I’ll be your host. I\'m an opinionated, snarky, gay academic with a predilection for the history, the Arab world, languages, photography, food, and music. I live in Austin, Texas. You can read more about me, learn 100 random things about me, and if you’re wondering what the heck a khowaga is, click here. Feel free to browse, read, and leave comments!

Tag: ‘health’



Captain Trips

Friday, May 1st, 2009

It’s official.  I’m over the swine flu thing.

I don’t mean that I contracted the illness and recovered.  I mean that I’m over the non-stop media frenzy over the disease in which not a single one of the media outlets is actually reporting what anyone with half a brain can tell: NO ONE KNOWS WHAT’S ACTUALLY GOING ON.

Cue, for example, the jumble of headlines I saw this morning on my way into the office.  The New York Times was reporting that the virus appears to be slowing down.  USA Today, however, screamed that the World Health Organization was moving the pandemic level up another number.  “It’s a 5!  It’s almost a 6!  That’s the highest number there is!  They might have to invent a 7 just for this disease!”

Several of the more sensible (cue finger quotes) outlets are beginning to run the story that the hysteria about swine flu might just be far worse than the disease itself.

I had a real wall-banger moment the other day when I saw that Israeli politician Yakov Litzman suggested that the name “swine flu” was inappropriate because of the swine=not kosher connection (a couple of the more politically correct news orgs ran headlines, “Is the name ‘swine flu’ offensive to Jews and Muslims?”), and suggested instead that the flu be named the “Mexican flu.”  Because it’s apparently better to offend Mexicans than Jews or Muslims.

(For the record, the Jews and Muslims that I work with were all rolling their eyes over that one.  “It’s not like you’re impure if you catch the disease just because it’s named for a pig!”)

Even better is this little ditty from Qatar Airways:

Qatar Airways requires that all operating crew wear masks on flights from the United States – namely daily services from New York, Washington DC and Houston.

The airline has taken additional mandatory measures for all 1,100 flight deck and 3,400 cabin crew to be vaccinated against influenza to limit the risk of contamination to passengers and staff. The flu vaccine is a protective measure and only protects against a certain strain of flu, not swine flu, which is at the centre of the current health concerns.

Passengers on Qatar Airways’ flights originating from the US to Doha are being issued with masks upon boarding and advised to wear them inflight. In addition, all Qatar Airways’ customer contact staff in the United States and at Doha International Airport are required to wear masks.

Seriously.  How about giving all of the passengers little bottles of Purell and towlettes to wipe themselves down with, given the number of surfaces on your standard airliner that test positive for fecal bacteria?

None of this is to belittle the illness itself–the cousin of a friend of mine was among the first fatalities in Mexico City, and the family has been quarantined by the Ministry of Health.  There are people out there dying from it.  If as much attention were being paid to the treatment of the disease as to, say, semantincs and hokey “preventative measures,” the pandemic could be nearly over.

It’s like the entire world is waiting for The Stand to happen in real life.  (Which leads me to another riff: Considering that he’s pretty much the epitome of pop culture, Stephen King is really bad at inventing pop culture in his own novels.  In The Stand, for example, the popular name given to the strand of the superflu that wipes out humanity is “Captain Trips” — oh, no!  The Captain and Tenille are killing everyone! — and one of the main characters has a top 40 hit called “Baby, Can You Dig Your Man?”  Yes, the book was originally written in the 70s, but I have a hard time imagining that any of this was culturally relevant even then.)

Another friend announced that she was retiring to her bedroom with a bottle of wine and planned to watch all 8 hours of the miniseries in order to dodge the flu.  I don’t know if it’ll work as a preventative, but it will answer the question, “Whatever happened to Corin Nemec?”

YouTube Preview Image

Sniff.

Tuesday, October 28th, 2008

 

I took this photo of my parents’ dog, Lonnie, on the 12th–a little over two weeks ago.

Lonnie was almost 17, and she’s been sick a lot lately.  So, when my e-mail chimed and I saw a message from my father titled “Lonnie,” I knew what it was going to say before I opened it.  Sadly, this time, I wasn’t wrong.

She was one of the last links with my childhood–we got her Thanksgiving of my senior year in high school.  I really never lived with her, but she was always there when I went home to visit, and she was always very happy to see me.

In all honesty, I’m not sure she even knew who I was the last few years–until my parents moved to Texas last spring, I only saw her once or twice a year.  She’d lost her hearing and her sight wasn’t so great, and lately I’ve been the nasty guy who had to clip her nails (something she thoroughly hated).

It also seemed like my mother had been preparing herself for a while for the eventuality.  Every time I left, she told me to say goodbye because, “You might not see her again.”  Realistically, Lonnie was old and had massive health problems. Last week she had a kidney infection, and the vet suggested that she had “canine cognitive disorder,” which I think means that she was senile.  This week, the vet reported that her liver and pancreas were shutting down.  So, it wasn’t unexpected that the end was near.

All of which goes to explain that I should have known it was coming.  And I did.

And I still have a lump in the back of my throat.

Meet Bob

Wednesday, October 8th, 2008

In one of my more recent posts, I made reference to my all purpose scapegoat, Bob in accounting.

I have a long history with Bob. Bob was invented by a high school classmate of mine as a recurring character in a series of extraordinarily poorly written … I’ll call them “stories” for lack of a better word … that we wrote, one paragraph at a time, in our trigonometry class.

Bob was originally the god of high fructose corn syrup breakfast cereals and bad plot twists (in that order), which is how he was so useful to our budding (and usually contradictory) careers as authors. (Only one of us who were involved in this endeavor is actually a published writer, and it ain’t me.)

Later on, I decided that Bob needed a day job, what with the new health backlash against high fructose corn syrup, and the clear evidence that J.J. Abrams has usurped the title of god of bad plot twists away from Bob.

I resurrected Bob shortly after 9/11, when I was fairly convinced that the various commissions were actually going to identify a specific person whose fault it was that the attacks were able to happen. Of course, it wouldn’t be the head of anything (plausible deniability), or anyone you’d ever heard of. It would be some random cog in the machine in mid-level management. Someone who didn’t put the right fax in the right person’s inbox. Someone who saw the chatter traffic and decided it wasn’t worth pursuing. And all of a sudden, I realized: it would be Bob in accounting. 9/11 would, I was convinced, be Bob’s fault.

It doesn’t matter where Bob actually works in accounting. He’s sort of an all purpose scapegoat. John McCain thinks that Freddie and FannieMae are to blame for the financial meltdown; Barack Obama disagrees. Split the difference: blame Bob.

In fact, I heartily offer up Bob to anyone who basically wants to say the following: “Why in the name of almighty Bob are we spending so much time and effort worrying about whose fault it was instead of just working of fixing the damned problem already?!!!!”

And so, to the United States electorate, I offer you this: when commissions are tying up broadcast television; when the Fed has imploded and we’re all living in cardboard boxes on the street and eating from soup kitchens … don’t blame Bob. Blame the government for not blaming him and getting on with the business at hand.

Still here

Tuesday, May 6th, 2008

I haven’t blogged much of late.  There’s not a lot going on to talk about, and there’s some weird nerve thing going on in my right hand (either one wrist brace is less confusing than two, or everyone I work with saw my and are now afraid to comment on them), so typing for long stretches ain’t so much fun.

Last week while on a run to the local AAA office (that’s American Automobile Association) to get an International Driving Permit, I stopped off at Border’s to pick up a guide book to Andalucia (where I’m headed next week).  As I was in line at the cash register, I noticed a copy of Eat This, Not That!, a book that Ray had talked about wanting to get, so I picked it up.  Although at first glance it looks a bit limited, it does contain some sage advice for those of us that find ourselves grabbing fast food a little more often than perhaps we ought to.

One of the things that I did notice is that if you go to Wendy’s–as I sometimes frequently on occasion do, since there’s one conveniently in the student union right across the way–you can actually save yourself a number of calories if you order a side salad with your combo instead of french fries.

I did this yesterday, and was immediately reminded of why I never do this.

Me: Hi, I’d like a number 5 with a side salad.
Register Girl: [deer in headlights look] You want a …
Me: … number 5 with a side salad.
Register Girl: You want a number 5 combo, and then you want a side salad?
Me: No, I want a side salad instead of fries.
Register Girl: [Looking at the register as if it might begin talking.]  Ooookay.
Drink Station Girl (who stands next to register girl): ¿Que pidó?
Register Girl: El quiere side salad con su combo five.
Drink Station Girl: ¿Quiere fries y side salad?
Register Girl: No, quiere combo con side salad en vez de fries.
Drink Station Girl: [Looking at the register as if it might begin talking.]  Ooookay.

Finally, the manager was summoned and he straightened it all out, thus offering an explanation of why it is that no one has ever thought to put more healthy eating options in at the student union.

I digress.  But that seriously is one of the more interesting things that has happened of late.

I haven’t heard from my friend in Myanmar since the cyclone.  To be fair, I haven’t heard from him in several months, not since I last checked in after the rioting monks, but it seems a bit harder to stay out of the way of a cyclone that took out half the country than it does to stay away from riots in the main square.  I hope he’s all right.

I hope you’re all right too!

I Need a Moment of Self-Pity

Friday, January 18th, 2008

So, I just got home from the doctor’s office. I had an appointment scheduled for last thing on a Friday afternoon because I have a skin tag right under my eyelid, and they have to freeze it off–a process that will, apparently, cause me to have a black eye.

It was also time for my six month cholesterol check. I’ve been on Zocor (simvastatin) for 6 months because I have a genetic disposition to very high cholesterol. My father battled it for years until they put him on meds. My grandfather died in 1946 at the age of 56, probably as a result of the same genetic disposition. While I’m not a salad-and-mung-beans eater, I don’t eat particularly badly, either. I don’t eat fried foods (OK, french fries once in a while, but that’s it), I eat my greens, and I’m not particularly heavy.

We decided on meds after my cholesterol was checked at 244 in May of last year. I did my meds, and went in last week for a blood draw, and discussed the results with my doctor today.

She started off by asking me, “Tell me about how you eat.” And I said, “Ok … ” and sort of described my eating habits. “Why?” I asked.

“Well,” she said, and started talking about another medication.

“What did the numbers come back at?” I asked. And then she told me.

272.

After six months of being on a statin–a drug that’s supposed to reduce my cholesterol level, my cholesterol has gone up nearly 30 points.

So now we’re trying a new drug. My doctor is positive and upbeat, and says, “This one has a great response rate. It could bring your levels down to 50% of where you were before.”

Of course, that’s what she said the last time.

I numbly asked a few questions–including the “What happens if this doesn’t work?” question (combinations of drugs, it’s expensive)–and she gave me a grocery sack full of samples of the medicine she wants me on this time. When I left her office, I went out to the waiting room and called my father. “Dad, were you ever told you had ‘resistant cholesterol’?”

“What’s that?” he asked.

I got halfway home before I realized I hadn’t turned the radio on and was sort of staring blankly out the windscreen, driving automatically. For some reason, I keep seeing my grandfather’s face — I’ve never met him, you see, because he died 30 years before I was born, but I’ve seen pictures.

Am I being melodramatic? Yes, I am. I’ll be fine in a bit, as soon as I get over the surprise and figure out what to do next.

But, man. This sure ain’t how I expected it to go…

 

Blog Theme by LJP & SLR Lounge